Recipes By Country/Region

Africa - African
Argentina - Argentinean
Brazil - Brazilian
Britain - British
China - Chinese
Costa Rica - Costa Rican
Denmark - Danish
Egypt - Egyptian
France - French
Germany - German
India - Indian
Ireland - Irish
Israel - Israeli
Italy - Italian
Korea - Korean
Malaysia - Malaysian
Mexico - Mexican
Middle Eastern
Morocco - Moroccan
Nepal - Nepalese
Norway - Norwegian
Pakistan - Pakistani
Panama - Panamanian
Paraguay - Paraguayan
Philippines - Filipino
Poland - Polish
Portugal - Portuguese
Puerto Rico - Puerto Rican
Russia - Russian
Saudi Arabia - Saudi Arabian
Singapore - Singaporean
South Africa - South African
Spain - Spanish
Sudan - Sudanese
Sweden - Swedish
Switzerland - Swiss
Thailand - Thai
Turkey - Turkish
Ukraine - Ukrainian
United States
Uruguay - Uruguayan
Venezuela - Venezuelan
Vietnam - Vietnamese
Yemen - Yemeni





Cabbage Rolls
Pierogi Casserole
Cucumbers with Sour Cream

Sunday, March 29th 2020


5 cups flour
1/4 lb. butter
1 cup sour cream
3/4 cup water
6 egg yolks
3 eggs
pinch salt

Make a mound out of the flour, then make a well in the center.
Place egg yolks and eggs in the center, cutting in the flour with a knife and adding water and salt. Knead until firm. Cut in three parts. Roll dough out thinly, then cut circles with a cup. Place small amount of filling off center on each circle of dough. Fold over and seal by moistening edge with water and putting pressure on edges for a firm seal.

Boil a pot of water. Add salt. Drop pierogi into boiling water.
Cook lightly for 5 minutes uskng a low flame. Remove gently with strainer spoon and brown in butter in frying pan. Serve with sour cream.

Apply for a home loan
Quick and easy starter applications for loan requests.

Cheese Filling

1 1/2 cups cottage cheese (drained)
1/4 tsp. vanilla
i egg yolk
1 tb. maragarine, melted
1/2 tsp. salt
1 1/2 tb. sugar

Drain cottage cheese. Combine ingredients and mix until smooth. Fill circles of dough with desired amount.

Can also use potatoes, meat, sauerkraut, prunes, mushrooms or combinations of these to fill pierogi.


©2015 World-Recipes.info; All Rights Reserved